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The BioEthik Farm Restaurant

What's the idea behind the Gallo-Roman Villa?

A festive and inclusive place, like a lively village—music, good food, good drinks, and above all, people who enjoy themselves.

We are open every weekend from 3 p.m. to midnight, in a relaxed atmosphere.

It's good, it's simple, it's BioEthik.

What you find there

The place is festive, accessible and unfussy for having a drink, nibbling on local food and enjoying good times outdoors.

Bar & Tapas

Local, fast and accessible cuisine.
No fuss, just good produce—often straight from our farm.

Reservation is recommended.

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Snacks

Local, fast and accessible cuisine.
No fuss, just good produce—often straight from our farm.

Reservation is recommended.

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Summer concerts

Two major events not to be missed: July 14, August 15.

Guaranteed atmosphere, tickets between €20 and €25.

Local, fast and accessible cuisine.
No fuss, just good produce—often straight from our farm.

Reservation is recommended.

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Seafood Platters

Assortment per person
– 50 g jumbo periwinkles
– 3 langoustines (≈150 g)
– 6 No. 3 oysters from Cap Ferret
– 75g French grey shrimp

Variants
– With ½ crab (350 g) — €40
– With ½ lobster (350 g) — €56
– With ½ langoustine — price on request

Available to order:
December 24, December 25, December 31, January 1

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Today's menu

The menu changes every day depending on the harvest and the chef's inspiration.
👉 Write to us on WhatsApp to discover the daily menu in real time!

“It’s good when it's Bio”

By choosing local, organic, and seasonal products, we offer our guests dishes that nourish not only the body but also the soul, with a focus on quality and respect for the environment. It's a return to our roots, where every bite contributes to each person's vitality and balance.

Practical information

Address

Place Name, Saint-Romain, 33410 Loupiac, France

Parking Available

Opening hours

Every weekend from 3 p.m. to midnight

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“Eat at home like at La Table”

Visit and order the products we cook with at La Table BioEthik

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